2 tsp. dried onion
½ tsp. dried basil
½ tsp. paprika
¼ tsp. garlic powder
2 (10.75 oz.) cans condensed tomato soup, undiluted
2 c. milk (or 2 c. water + 6 Tbsp. Non-Instant or 12 Tbsp. Instant Powdered Milk)
1 (14.5 oz) can diced tomatoes
1. Blend all ingredients except for the can of diced tomatoes until smooth.
2. In a saucepan bring blended ingredients and diced tomatoes to a boil. Let simmer 5 minutes.